Sconser Scallops

Sea Eat Love

David Oakes

Twice Dived Shallow Water Finished King Scallops

 

We all like to treat ourselves - for a food lover it can be eating at a fine dining restaurant or sourcing wonderful ingredients and cooking at home for family and friends. Well, this is where Sconser Scallops comes in. We grow the finest king scallops in the world. Our scallops are special because of our cutting-edge husbandry, twice dived shallow water finished and grown sustainably on our seabed fishery in Loch Sligachan, Isle of Skye. Because they are diver-harvested and 'live in shell' you know they will be as nature intended, and not shrink or fill the pan with water as you cook them.

Why not try some and taste the difference yourself.

Robson Green's Coastal Lives

Tonight

Tuesday 12th September 8pm on ITV/STV

The programme is about the Isle of Skye

and Sconser Scallops are included.

We have underwater footage of David harvesting scallops.
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Oakes Marine, Old Mission House, Sconser, Isle of Skye, IV48 8TD. Tel 01478 650304. sconserscallops@btinternet.com