Restaurants, hotels and other interested businesses please contact us for a price.

"A few for yourself?" Minimum order is £20, which is for 12 large 'live in the shell' scallops collected from Sconser. Recipes and shucking advice are available. I harvest to order so I need some notice, 48 hours at least. Please remember I am weather-dependent and also to bring a water-proof container (cool box etc) to protect your vehicle from sea water.

...or you can enjoy them cooked deliciously by The Professionals here on Skye at:

The Three Chimneys

Colbost

Dunvegan

Isle of Skye

IV55 8ZT

Tel: 01470 511258

Stein Inn

Stein
Waternish
Isle of Skye
IV55 8GA
Tel: 01470 592362

Loch Bay Restaurant

Stein

Waternish

Isle of Skye

IV55 8GA

Tel: 01470 592324

The Glenview & Skye Pie Cafe

Culnacnoc
By Staffin
Isle of Skye
IV51 9JH
Tel: 01470 562248

 

Leftovers!

Sconser Lodge Hotel

Sconser
Isle of Skye
IV48 8TD
Tel: 01478 650333

 

Coruisk House

Elgol
Isle of Skye
IV49 9BL
Tel: 01471 866330

The Bosville Hotel

Bosville Terrace
Portree
Isle of Skye
IV51 9DG
Tel: 01478 612846

Skeabost House Hotel

Skeabost Bridge
Isle of Skye
IV51 9NP
Tel: 01470 532202

Cuillin backdrop to Sligachan Hotel

Sligachan Hotel

Sligachan
Isle of Skye
IV47 8SW
Tel: 01478 650204

The above list is all of our Skye customers, where you can enjoy our scallops.

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Oakes Marine, Old Mission House, Sconser, Isle of Skye, IV48 8TD. Tel 01478 650304. sconserscallops@btinternet.com